I love this recipe because it uses really ripe bananas that you can catch on sale so it saves money and because Splenda works well in it. I've never tried...
Author: dolphindreamer
This recipe produces a sweet dough that contrasts perfectly with savory fillings. Empanada dough is less flaky than pie crust (although you can substitute...
Author: Codebates
This came from my first, and most favorite cookbook. It makes a slightly sweet cornbread, which I adore. My hubby won't eat sweet cornbread, though, so...
Author: luv2cookforluvd1s
A favorite recipe from my Grandmother's recipe box. Raised in western Micjigan, I always thought that cornbread should be sweet. I found, when I settled...
Author: Recipewrestler
I love the taste of cream cheese and blueberries, these make a great breakfast treat or snack and it's so easy.
Author: Mysterygirl
Make and share this Downeast Maine Pumpkin Bread recipe from Food.com.
Author: Juenessa
From The Irish Pub cookbook, this delicious variation on traditional brown soda bread is from Durty Nelly's pub-restaurant in the village of Bunratty,...
Author: FLKeysJen
This bread is from Light and Tasty magazine. It's really good! Moist and tastes just like fattening banana bread :)
Author: Karamia
This recipe goes back over 30 years, it's a basic recipe but produces a fabulous cornbread, you may add in some jalapeno peppers, cayenne, corn kernels...
Author: Kittencalrecipezazz
Make and share this Double Chocolate Banana Muffins recipe from Food.com.
Author: Charishma_Ramchanda
A moist and delicious alternative to cake, made with healthy, fresh pumpkin. Canned pumpkin fills the key ingredient, but fresh is much better tasting!...
Author: Stacia Hayes
Moist and rich...just the way they ought to be ;) I got this recipe from a DEAR friend named Anne :) THE WORLD THANKS YOU ANNE! :D
Author: Erica Vasta
Make and share this leftover rice muffins recipe from Food.com.
Author: mmlwjr
The beauty of this recipe is its versatility. Experiment as you wish with the ingredients. Some people like raisins or currant in their loaves (I do not,...
Author: TOOLBELT DIVA
Make and share this Sour Cream Cinnamon Nut Muffins recipe from Food.com.
Author: Marie
These hearty muffins have everything in them like carrot, apple, coconut, pecans, and raisins. I tweaked a couple of recipes for morning glory muffins...
Author: Cupcake-Princess
These muffins have become a family favorite. Loaded with pumpkin taste! Great for the fall or all year round. This was submitted by Victoria Meacham (won...
Author: Marz7215
Make and share this Blueberry Muffins recipe from Food.com.
Author: swirlycinnacakes
A delicious bread. Try not to eat the whole loaf at one sitting! Adapted from Cook Now Serve Later cookbook. New England, Scandinavian, Mid Atlantic, South,...
Author: Sharon123
I altered this recipe but I got the original recipe from a Bran Buds cereal box. I made these into extra high fibre and lower fat & sugar muffins, that...
Author: precious
From America's Test Kitchen. I've had some cornbread that is almost cake-like and sweet. If that is what you're looking for, this is not it. This does...
Author: Beth A.
Make and share this Banana Crunch Muffins recipe from Food.com.
Author: evelynathens
My family and I are big fans of sweet cornbread, but most recipes that I come across just aren't sweet or moist enough to suit our taste. This is why I...
Author: MizEmerilLagasse
From the blog biggreencookbook.com and the original recipe from Williams-Sonoma. I rearranged the recipe and added a few things. The maple butter recipe...
Author: COOKGIRl
Make and share this Maple-Butter Glazed Corn Bread recipe from Food.com.
Author: The Spice Guru
Best ever cornbread! Sour cream and creamed corn make it super moist. My family asks for this over and over. It goes perfectly with soup or chili.
Author: QueenOf1211
Make and share this Quick Garlic Parmesan Bread recipe from Food.com.
Author: MizzNezz
A great side dish to chili or stews. Great by itself as a snack. Simple to make. Always a crowd pleaser.
Author: Alskann
Use 3 boxes of Quick Bread Mix. Pumpkin, Date, Nut, Cranberry are some of the choices. You can mix and match any of these and end up with a great fruitcake....
Author: CJAY8248
Make and share this Traditional Hobo Bread recipe from Food.com.
Author: Purr-fect baker
I got this recipe from my mother-in-law - she said it's very old, she thought she got it from a magazine in 1965. She said she'd probably add more dates...
Author: bunkie68
If you like the flavor of Friendship Bread, but don't like having to deal with the starter, this is the recipe for you. My family thinks this is just as...
Author: NorthernGal
High-fiber muffins that are full of flavor. Full of apples, carrots and nuts, these muffins are so good and great for you. I adapted this recipe from one...
Author: heatherhopecs
Make and share this Allison's Banana Bread recipe from Food.com.
Author: ellie3763
This is my very favorite low carb recipe! It's so easy to prepare, and it's done in only 2 minutes in the microwave. The best part is that it only amounts...
Author: truebrit
I got this recipe from my friend Sue - it is the best Irish Soda Bread I have tasted and this is now my go to recipe! Great as an accompaniment to soups...
Author: Steph in Ottawa
Oatmeal is a healthful way to start your day and these muffins are full of nutrition and good taste.
Author: Geema
From Metropolitan Cookbook 1964...I love old cookbooks! I love the combination of peanut butter and bananas in this quick bread. (Edited to adjust the...
Author: HokiesMom
Make and share this Bisquick Blueberry-Banana Muffins recipe from Food.com.
Author: 4-H Mom
You HAVE to try this!! What a great combination-how can you go wrong with peanut butter, chocolate, and bananas?? This recipe is from the Better Homes...
Author: MackinacBride
Make and share this Blueberry Oat Muffins recipe from Food.com.
Author: OceanIvy
I love the addition of the sweet corn in this recipe. This is on the sweeter side of corn muffins. They go wonderfully with tomato soup.
Author: Chef Jean
These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to the top edge...
Author: xonexhotxblondex
I saw this recipe on the food network. It was being used as a topping for banana bread. Only 4 ingredients and easy to make.
Author: mariposa13
Make and share this Old Fashioned Farina muffins recipe from Food.com.
Author: Amoo8880